This is the most commonly consumed type of raw rice, with the outer husk, bran, and germ removed during the milling process.
Raw rice is used to prepare the base for numerous dishes
Raw rice refers to unprocessed, uncooked rice grains in their natural state, before they undergo any milling or cooking. It is the basic form of rice that is harvested from paddy fields, and it must be cooked before consumption. Raw rice is a staple food in many cultures and is used in a wide variety of dishes worldwide.
