Made from finely ground and carefully sourced wheat grains
An all purpose flour used to make enticing bakery items like pancakes, bread, pizza base etc.
maida (refined wheat flour) that is widely used in India. Maida is a finely milled, highly refined wheat flour, which is commonly used in baking, cooking, and making various traditional dishes. It is a white flour with a smooth texture and is typically used to make items like bread, pastries, cakes, biscuits, and fried snacks.
